No-Egg Chocolate Chip Cookie Dough Bites

Trisha Renee

No-Egg Chocolate Chip Cookie Dough Bites

Ingredients:
1/2 cup butter
1/4 cup sugar
1/2 cup brown sugar
3 tablespoons of half and half
1 teaspoon vanilla
1 1/3 cup flour
2/3 cup mini chocolate chips

For the coating:
2 cups of chocolate chips (melted)
1 tablespoon shortening

Directions:

1. Cream butter and sugar together.
2. Add remaining ingredients and mix well -- use your hands to get it together the best.
3. Roll into 1-inch balls.
4. Refrigerate until firm, about 30 minutes. Dip in chocolate, drizzle with chocolate or eat as is -- equally delicious no matter what!
5. Let stand at room temperature for about 10 minutes before serving.

Store in the refrigerator.

Submitted By:" Kelli Jo Krominga Spray" Here's what I found online, as I was curious if they were baked as well...