Hawaiian Cheesecake Bars

FB Source: Teresa Price

Ingredients:
Crust:

2 cups flour
1 cup sugar
1 cup butter, softened (or melted)

Filling:

16 oz cream cheese
4 Tbsp sugar
4 Tbsp milk
2 eggs
2 tsp vanilla
20 oz crushed pineapple, drained

Topping:

2 cups flaked coconut
2 Tbsp melted butter

Directions:

1. Preheat oven to 350F.
2. Combine crust ingredients. Pat mixture into ungreased 9 X 13 pan. Bake for 14-19 minutes. Cool slightly.
3. Mix together cream cheese,sugar, milk and eggs. Fold in vanilla, and drained pineapple. Spread over baked crust.
4. Combine topping ingredients. Sprinkle over pineapple layer filling. Bake 350 for 15-20 minutes.

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