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Tuesday, November 12, 2013

Quick Black Forest Torte




FB Source: Yummy Tasty Recipes

Ingredients:
4 cups mini-marshmallows
1 chocolate cake mix
1 can cherry pie filling
1 large container of Cool Whip (or 2 cups whipping cream)

Directions:

  1. Pour four cups of mini-marshmallows into a greased 9x13 inch cake pan.
  2. Prepare chocolate cake mix according to directions on package. Pour over marshmallows.
  3. Spoon cherry pie filling evenly over cake.
  4. Bake at 350 degrees F for about 50 minutes...or until toothpick inserted comes out clean.
  5. Cool.
  6. Top with whipped topping. (If using whipping cream, whip 2 cups of cream with 3 Tablespoons sugar and 2 teaspoons vanilla until almost ready to form peaks.)
Serves 15.
If you need to make a great dessert in a pinch here is a good one that always ends up all gone before you turn around..

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