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Sunday, December 8, 2013

Homemade Chile Powder




ORIGINAL Source: An Organic Wife

Ingredients:
2 TBS. ground ancho chiles
2 tsp. ground chipotle chiles
1 tsp. cumin
1 tsp. Mexican oregano
1/2 tsp. cayenne

Directions:
  1. Grind dried ancho chilies in a blender or food processor to make a powder. You may sift the powder over a fine mesh sieve to get out the seeds and larger pieces, but that is for appearance only. 
  2. Grind the chipotle chilies in the same way.
  3. Pour the two powders in a 4-ounce mason jar with the cumin, Mexican oregano, and cayenne. 
  4. Close the lid and shake it up!

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