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Ingredients:
2 bananas
Plain or Vanilla Greek yogurt
crushed almonds
cinnamon
Directions:
2 bananas
Plain or Vanilla Greek yogurt
crushed almonds
cinnamon
Directions:
- Line a tray with parchment paper.
 - Mix the Greek yogurt and cinnamon together.
 - Peel the bananas.
 - Cut off an end off from each banana, then insert the popsicle sticks.
 - Coat the bananas in Greek yogurt and almonds.
 - Lay the bananas on the parchment paper and freeze for 45-55 minutes. The bananas will be creamy and firm, but not completely frozen.
 
Who needs ice cream when you can have frozen bananas?

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