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Thursday, November 21, 2013

Divinity






Ingredients:
4 cups sugar. granulated
1 cup white Karo syrup 
1 cup hot water
1 tsp salt
2 egg whites, beaten stiff
1 tsp vanilla extract

Directions:

  1. Cook sugar, Karo syrup, hot water and salt until hard ball stage. (288 degrees)
  2. Pour candy mixture over the stiff egg whites and beat well.
  3. Add 1 tsp vanilla and beat.
  4. Drop onto wax paper to harden.
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